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Butter chicken

Product

Ingredients

Nutrition Facts

Preparation

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Butter chicken

A traditional indian dish of chicken breast marinated in youghurt and spices, served with a medium hot spiced and creamy butter sauce

Ingredients

Butter-Sauce

Seasoned-Chicken-Breasts

Seasonings

Nutrition Facts

Calories

610 Calories  

Protein

36 gr  

Sugars

10 gr  

Sodium

1 gr  

Sat. fat

18 gr  

Nutrition Facts & Allergic Contents

Contains Dairy

Preparation

1. Microwave

1.1.   Pierce the cover
1.2.   Heat for the period specified on the package
1.3.   Wait for 1 minutes
1.4.   Serve and enjoy

2. Oven

2.1.   Preheat the oven at 180 C
2.2.   Remove the cover
2.3.   Heat for the period specified on the package
2.4.   Wait for 1 minutes
2.5.   Serve and enjoy

Markets

Diet Center

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